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Enslaved people were most likely to develop a society and culture of their own when they lived in larger communities.
Early in the 19th century, the majority of slaves in the US South worked mostly in agriculture. Only 400,000 slaves were still present in urban centres in 1850, where many worked at specialized jobs like carpentry, blacksmithing, and pottery. On fields and plantations, about three million people labored. Over half of all enslaved men and women lived on estates with more than 20 enslaved laborer; around a quarter lived on farms with more than 50. This is because the majority of the agricultural production of the South was generated on huge plantations.
Field laborer and housekeepers worked on large plantations. Cooking, cleaning, and driving were done by house servants, but clearing land, sowing seeds, and harvesting crops took up to 20 hours a day by field laborer's. Field workers often worked under a gang-labor system, where huge groups of enslaved labourers under the control of an overseer, despite the fact that enslaved men and women occasionally had some autonomy in their work, such as on rice plantations in South Carolina.
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